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(Please note: Due to covid and increasing food costs, prices may have changed.)

Breakfast Tacos-Scrambled eggs w/chorizo in (3) corn tortillas, topped with sliced avocado,served with home-made Pico De Gallo and Red Salsa. Served with Diced Potatoes

Shrimp Avocado Toast-Cajun Shrimp, tomatoes, and spinach. Served on Multi Grain bread, drizzled with Olive Oil

Shrimp Scrambler-Shrimp, Green Pepper, Onions, Cheddar Cheese. Served with Hash Browns, Grits, OR rice & Pancakes OR Toast

Crab Avocado Toast-Crab Meat, Diced Tomatoes, Cilantro. Served on Multi-Grain Toast with drizzled Olive Oil


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