(Please note: Due to covid and increasing food costs, prices may have changed.)

Breakfast Tacos-Scrambled eggs w/chorizo in (3) corn tortillas, topped with sliced avocado,served with home-made Pico De Gallo and Red Salsa. Served with Diced Potatoes


Shrimp Avocado Toast-Cajun Shrimp, tomatoes, and spinach. Served on Multi Grain bread, drizzled with Olive Oil
 

Shrimp Scrambler-Shrimp, Green Pepper, Onions, Cheddar Cheese. Served with Hash Browns, Grits, OR rice & Pancakes OR Toast


Crab Avocado Toast-Crab Meat, Diced Tomatoes, Cilantro. Served on Multi-Grain Toast with drizzled Olive Oil